Food Banks
HATCH works with over 70+ food banks to supply cost-effective eggs, chicken and beef on a regular basis.
Reliable, Flexible & Fresh
HATCH understands the challenge food banks face in stocking consistent, affordable protein. Our model allows us to purchase eggs, chicken and beef at low costs so that we can move them from the farm to the food bank on a reliable basis.
Hear From Our Food Bank Partners
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Hoosier Hills - Bloomington, IN
“Working with HATCH has been a pleasure and greatly enhances our efforts to combat food insecurity and hunger. Being able to provide our neighbors and partner agencies with regular supplies of fresh, nutritious eggs is something we can’t exaggerate the value of. We’re fortunate for this partnership and appreciate the shared commitment to a common cause.”
- Julio Alonso, Executive Director
Northern Illinois Food Bank - Geneva, IL
“We are incredibly grateful for our partnership with HATCH. Their consistently affordable egg prices have allowed us to serve our neighbors with an increased supply of nutritious eggs, enriching our mission. Furthermore, their generous grants for coolers have played a pivotal role in expanding our agency's capacity, making a significant impact on our community. Thank you, HATCH team, for your invaluable support and commitment to our cause.” – Jacob Lamplough, Interim Director of Food Procurement
Food Bank of the Albemarle - Elizabeth City, NC
"It's been a pleasure working with Graham & the HATCH team. They are always responsive to our team at the Food Bank of the Albemarle and are very flexible when our needs change. Pricing has been below the market at all times too!
For the first time in many years, we have a consistent supply of eggs. We are also grateful to take advantage of the cooler program, one of the many perks HATCH has to offer. We're grateful for your team!" - Steve Mace
Fresh Connect Central - Indianapolis, IN
"Eggs are one of the most cost-effective and nutritious protein sources for a healthy diet, and they rank well on the Healthy Eating Research guidelines that drive our nutrition policy. Our longstanding partnership with HATCH has allowed us to provide eggs to those we serve at a reasonable cost and stretch our food purchase budget further." - Alexandra McMahon, Director of Food Strategy
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